Friday, May 18, 2012

Beer is the New Wine: Try Gouda Cheese and Ale

September 1, 2010 by drewloupsen  
Filed under Food And Drink

If you are a wine and cheese believer, I have bad news for you. Instead of taking wine as the instinctive cheese pairing beverage of choice, beer is becoming the ideal cheese partner.
Say one day you came home and bought some beer, and decided to hop in the beer and cheese [...]

Parmigiano Reggiano Cheese on Pasta

August 20, 2010 by drewloupsen  
Filed under Food And Drink

I don’t know with you, but the way I remember my first parmesan cheese encounter is still very clear. It came pre-grated one Thursday afternoon neatly wrapped in a green cardboard cylinder. It stayed in the fridge for a long time until the day mom decided to make spaghetti and opened [...]

Cheese Reviews: Gruyere Cheese is High Quality Cheese

August 14, 2010 by drewloupsen  
Filed under Food And Drink

Cheese making is a scientific process that has never been easily regulated. Good quality cheese is more often that not, a result of sheer luck and a sign of experience from a dedicated cheese maker who wants to produce tasty cheese. Following analytical tests of cheese characteristics may help produce [...]

Bucheron Cheese Bests Other Goat Cheeses

August 6, 2010 by drewloupsen  
Filed under Food And Drink

As the saying goes, “age doesn’t matter, unless you’re cheese”. .” But besides the humor in it, there is also a certain truth behind the joke. . Actually, aging in cheese (or ripening) is the most important part of making cheese.
By letting the cheese to rest in carefully controlled conditions, they [...]

Cheese Party Tips: Raclette Cheese

August 3, 2010 by drewloupsen  
Filed under Food And Drink

The term ‘raclette’ has three different connotations the first one refers to a kind of Swiss cheese; the second pertains to a type of grill that is placed on top of the dining table used to melt cheese; and lastly, the third one refers to a type of dish or a manner of eating.
Find [...]

Five Cheeses Your Will Love

August 2, 2010 by drewloupsen  
Filed under Food And Drink

The time has come for cheese tasters to soothe their palates with some international variants. Trying a variety of 5 cheeses would be the ideal way to start.
5 Foreign Cheeses
Cashel BlueFresh Cashel Blue is not particularly hard and transforms into a hard mass only after 2 weeks of continuous refrigeration. Fresh Cashel Blue has a [...]

Reasons Why You Should Give a Cheese of the Month Membership

July 26, 2010 by drewloupsen  
Filed under Food And Drink

The Cheese of the month club membership can now be purchased as gift to someone that has interest in cooking. The three best reasons why cheese of the month membership is a perfect gift are as follows:
1. You can give it to any kind of person in any celebrations.
This [...]

Healthier Teeth thru Cheese

July 24, 2010 by drewloupsen  
Filed under Food And Drink

Mice spoiling themselves with cheese could actually cause them a healthier dental life, according to research. Research found out that if humans were to eat cheese like mice do, we might actually win the eternal battle against tooth decay.
Cheese is known to be a very rich source of calcium. It [...]

The Different Types of Cheese

July 1, 2010 by drewloupsen  
Filed under Food And Drink

Cheese plays a big role in human race. Thinking about cheese’s life story makes me amaze because of its dramatic evolution; from single discovery of the original cheese up to today’s various new discoveries of different cheese classification. cheese’s culture and history tells the world about its own fame. [...]

What to do to make a Gourmet Cheese Gift Basket More Personal

June 20, 2010 by drewloupsen  
Filed under Food And Drink

A Gourmet Cheese Gift Basket is a unique gift. Gifting cheese is not a new concept as such; however it has seen a major revival. The universal quality of these cheese baskets as gifts is mainly responsible for its large scale acceptance. Cheese baskets can suffice as gift items for either young or old and [...]

« Previous PageNext Page »